CGNE Events of 2015

January 10 Food Photography Workshop wiith Nina Gallant
January 25 Culinary Book Club: Delicious!
February 24 Supper Club: at Gustazo Cuban Restaurant & Cafe, Waltham, Mass.
February 25 Cookbook Club: The Savory Side of Chocolate
March 4 Supper Club @ Juniper, Wellesley
March 15 Culinary Book Club: Animal, Vegetable, Miracle
March 24 Sensational Seasonal Sips Sides and Salads Demo
with author Cathy Walthers
April 1 Olive Oil Tasting & Hearthside Chat with Cristiano Bonino
April 18 Brunch at The Kirkland Tap & Trotte
May 6 Supper Club @ Royal
May 19 Cookbook Club: To Paleo, or not Paleo? That is the question.
May 29-31 Vermont Culinary Weekend
June 9 Cookbook Club: Summer Salads
June 18 Simply Ancient Grains, with Maria Speck
 June 25  Cookbook Club – International Night by Mark Kurlansky
 July 12  Turtle Creek Winery Tour, Tasting & Picnic Lunch
   Aug 5  3rd Annual Field to Fork Dinner @ Verrill Farm – Concord MA
 Sept 21 Our 35th Annual Opening Meeting
Oct 3 Taste of the Azores
Oct 24 Union Square Pub Crawl
Nov 12 Let’s Dish!
Dec 7 Holiday Cookie Swap
Dec 12 EatUp! @ Boston Public Market