Blog Archives

DIY Recap: How to Make Chocolate with Taza

by Marshall Bright, CGNE youth member

When I was a kid, my favorite part of Mr. Rogers were the segments when we got to visit a factory and see how things were made, so when I heard about the opportunity to go to a DIY event where we got to visit a real-live chocolate factory,

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Posted in Co-Sponsored Events, Demonstrations, Past Events


Real Winners Get Chocolate

By Lena Hanson, CGNE communications manager
 

 

Congratulations to Brittany Shutts! Brittany won a Taza Chocolate Mexicano Sampler by tweeting about our upcoming tour of the Taza Chocolate factory in Somerville.

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Posted in Co-Sponsored Events, Contests and Prizes


DIY: How to Make Chocolate

By Lena Hanson, CGNE communications manager

Learn all about how chocolate is made with Taza Chocolate and the Culinary Guild of New England. Plus, tweet us for a chance to win a sampler of delicious Mexican-style chocolate. Details below.

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Posted in Co-Sponsored Events, Contests and Prizes, Demonstrations


Verrill Farm Strawberry Dessert Fest


Our friends at Verrill Farm sure know how to grow delicious strawberries! Their Annual Strawberry Festival, which was on June 25, featured Verrill Farm strawberry shortcake, pick-your-own strawberries, and–our favorite–the Strawberry Dessert Recipe Contest.

The contest, which is judged by Culinary Guild members,

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Posted in Co-Sponsored Events, Past Events