DIY Recap: How to Make Chocolate with Taza

by Marshall Bright, CGNE youth member When I was a kid, my favorite part of Mr. Rogers were the segments when we got to visit a factory and see how things were made, so when I heard about the opportunity to go to a DIY event where we got to visit a real-live chocolate factory,…

Read More

Real Winners Get Chocolate

By Lena Hanson, CGNE communications manager     Congratulations to Brittany Shutts! Brittany won a Taza Chocolate Mexicano Sampler by tweeting about our upcoming tour of the Taza Chocolate factory in Somerville. We hope you enjoy the chocolate, Brittany! Just because the sampler has been won doesn’t mean the fun is over. There are still…

Read More

DIY: How to Make Chocolate

By Lena Hanson, CGNE communications manager Learn all about how chocolate is made with Taza Chocolate and the Culinary Guild of New England. Plus, tweet us for a chance to win a sampler of delicious Mexican-style chocolate. Details below. Chocolate. You love it, you eat it, you give it as gifts…but do you know how…

Read More

Verrill Farm Strawberry Dessert Fest

Our friends at Verrill Farm sure know how to grow delicious strawberries! Their Annual Strawberry Festival, which was on June 25, featured Verrill Farm strawberry shortcake, pick-your-own strawberries, and–our favorite–the Strawberry Dessert Recipe Contest. The contest, which is judged by Culinary Guild members, is one of the highlights of the growing season and a celebration…

Read More