Archive for 2012
Recipe Recap: Favorite Holiday Sweets
By Lena Hanson, CGNE communications manager We see so many great recipes come through our feeds, and try to share as many as we can with our friends, but started to think there had to be a better way. Every now and then, we are able capture some of our favorite recipes from our members…
Read MoreDIY Recap: How to Make Chocolate with Taza
by Marshall Bright, CGNE youth member When I was a kid, my favorite part of Mr. Rogers were the segments when we got to visit a factory and see how things were made, so when I heard about the opportunity to go to a DIY event where we got to visit a real-live chocolate factory,…
Read MoreDIY Recap: How to Brew Beer
By Paul Masters, CGNE youth member Recently, Amy and I had the pleasure of visiting the Cambridge Brewing Company with other beer-minded folks under the auspices of the Culinary Guild of New England. If you haven’t heard of the Culinary Guild before, you should absolutely check out their website and events. If you’re interested in…
Read MoreReal Winners Get Chocolate
By Lena Hanson, CGNE communications manager Congratulations to Brittany Shutts! Brittany won a Taza Chocolate Mexicano Sampler by tweeting about our upcoming tour of the Taza Chocolate factory in Somerville. We hope you enjoy the chocolate, Brittany! Just because the sampler has been won doesn’t mean the fun is over. There are still…
Read MoreDIY: How to Make Chocolate
By Lena Hanson, CGNE communications manager Learn all about how chocolate is made with Taza Chocolate and the Culinary Guild of New England. Plus, tweet us for a chance to win a sampler of delicious Mexican-style chocolate. Details below. Chocolate. You love it, you eat it, you give it as gifts…but do you know how…
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