Monthly Archives: October 2011

Foraging with Russ Cohen

On October 1st of 2011, members of the Culinary Guild gathered at Great Brook Farm State Park. The goal was to learn about wild edibles with professional environmentalist and wild foods enthusiast Russ Cohen.

Over 66 wild edibles have been identified in Great Brook Farm State Park. Sheltered from the light morning drizzle by one of the park’s wooden picnic areas,

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Posted in Past Events