The Culinary Guild is an organization comprised of culinary professionals and food enthusiasts with the mission of fostering education, resource sharing and community service through a wide variety of events, programs, lectures, and philanthropic initiatives. We welcome new members of all ages and all levels of culinary expertise, throughout the New England area.
Salem Food Tour - Saturday, March 18th
Salon Series: Just Eat It - Tuesday, March 21st
Bread Demo with Michael Kalanty - Sunday, April 2nd
Let's Dish! Easter/Passover Favorites - Sunday, April 9th
Russian Tea Service - Thursday, April 20th
Have you been thinking about joining us?
Now's the perfect time. You can get a $40 half-year membership beginning March 1, 2017.
Click here for the $40 special half-year membership rate thru Aug. 31, 2017.
Culinary Guild Members receive exclusive access to:
- Food Tours
- Supper Club dinners at the area’s most-talked about restaurants
- Cooking Demos
- Hands-on cooking experiences
- Local chefs and producers
- Priority notice & special pricing for all events
- Discounts at area gourmet shops and retailers
- Cookbook and book clubs
- Networking opportunities
Our Corporate Partners
We greatly appreciate all of our corporate partners for their generosity and energy. Our partners offer invaluable help to the Culinary Guild by supporting our events and offering exciting discounts to our members.